Golden leaf karam Podi (Moringa Sesame Karam Podi)
Moringa Sesame Karam Podi is Rich in Iron
Calcium. Just 2 Servings of Karapodi
solves Iron Deficiency, Increases
breastmilk supply, Reduces Weakness.
Mix 1 tbsp chutney powder with hot rice and ghee. Roll them into rice balls and enjoy. Mix 1tsp sesame oil with 1 tbsp chutney powder to make dip for your idlis or just enjoy 1 tbsp chutney powder as a side dish with your every meal.
Moringa Leaves, Sesame Seeds, Curry leaves, Red chilli, Rock salt, Wood pressed sunflower oil, Jeera, Coriander seeds, Amchur Powder, Garlic
Once opened, please store in an airtight container or keep the pouch's zipper or cap completely closed.
Avoid exposure to moisture & direct sun light.
Shelf Life: 3 Months
Are there any side effects to eating this
Kaaram Podi?
Most people tolerate moringa and sesame well, but large amounts may cause digestive discomfort like bloating or diarrhea; try small amounts first and avoid if allergic to sesame.
Is it OK to consume during pregnancy or breastfeeding?
Moringa leaf is generally safe during late pregnancy and breastfeeding, but avoid root or bark, and consult a healthcare provider before adding regularly when expecting or nursing.
How long does Moringa Sesame Kaaram Podi stay fresh after opening?
When stored in a dry, airtight container or refrigerated, it lasts about 2-3 months; for best taste and nutrition, use within 1 month of opening.
Can Moringa Sesame Kaaram Podi help manage blood pressure or diabetes? Yes, moringa and sesame seeds in the podi may help regulate blood pressure and blood sugar, but those on related medication should consult their doctor before regular use.
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